Garlic Scapes are a marvel of nature! Imagine a potent garlic flavor meets a green onion with a fresh asparagus crisp tenderness. They are the edible center stalk of hardneck varieties that grow and curl toward harvest time.
You can eat them raw, pan sear them, make scape pesto with them, bake them into anything. Add to any stir-fry or sautéed dish.
SCAPES ARE PICKED OVER THE LAST WEEK OF MAY INTO EARLY JUNE ONLY AND SHIPPED FRESH OFF THE PLANT ONLY 2-4 WEEKS PER YEAR. WE WILL HAVE SCAPES UNTIL BETWEEN MAY 25-JUNE 12 (ish). ORDER NOW AS A PRE-ORDER TO RESERVE YOURS!
**SHIPPED IN 3 POUND BAGS IN A BOX***